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Food & Drink 13 Ways to Use All That Corn on the Cob

21:00  11 june  2018
21:00  11 june  2018 Source:   cookinglight.com

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We’re all about trying new ways to cook corn , so start peeling back those husks and get cooking. Whether you like the kernels on the cob or sliced off, here is your ultimate guide to using all that fresh corn .

Whether you like the kernels on the cob or sliced off, here is your ultimate guide to using corn on the cob .

  13 Ways to Use All That Corn on the Cob © Provided by Getty There's one thing we love about peak summer: Corn. We can’t get enough. It’s delicious, super versatile, and that sugary-sweet bite goes with almost everything. Though corn may seem like it keeps, you really should eat it within a couple days of purchasing (it gets starchier the longer it sits), so if you've brought home a haul, you'll need recipes to use it up while it's still sweet.

We’re all about trying new ways to cook corn, so start peeling back those husks and get cooking. Whether you like the kernels on the cob or sliced off, here is your ultimate guide to using all that fresh corn.

  13 Ways to Use All That Corn on the Cob © Photo: Victor Protasio Corn on the Cob Topped Pizza

There’s nothing quite like a homemade pizza — but top it with fresh corn kernels and it’s out of this world delicious. Try this Tomato, Basil, and Corn Pizza for the freshest summer flavor.

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For tender corn , boil it for 2 to 3 minutes.[ 13 ]. Work your way down the corn and rotate it as you go until all of the kernels are gone. If you're not a fan of the mess, you can use a knife to cut the kernels off the cob and then eat them with a fork or spoon.

January 1, 2018 at 12: 13 am. I Have my own way of doing corn on the COB and hopefully you;LL try IT leave husk I saved the milk and butter mixture and froze it to use in another batch of corn or even a pot of soup. Just couldn’t pour all that flavor down the drain. 🙂.

a close up of a plate of food © Caitlin Bensel Creamed Corn on the Cob

We’re all about a classic Fresh Creamed Corn or Healthy Creamed Corn recipes full of buttery goodness and sweet kernels. If you’re looking to kick it up a notch, turn creamed corn into a grits-like base to shrimp in this Creole Shrimp and Creamed Corn.

a white plate topped with different types of food © Karen Rankin Mexican Corn on the Cob

Called elote, (pronounced: "eh-loh-tay") Grilled Mexican Corn with Crema, is an unforgettable summer treat. Try it off the grill or cook it up Mexican-style in an air fryer. If you prefer the kernels off the cob, try traditional esquites, Mexican Corn Salad, or as Elote-Style Zucchini Noodles.

a bowl of food sitting on a table © Photo: Jennifer Causey Corn on the Cob Salsa

When you think salsa, you probably think tomatoes blended with onions and hot peppers, but corn makes for a tasty chip dip or protein topper too. Start basic with a Grilled Corn Salsa or pair Black-eyed Pea Cakes with Corn Salsa for a weeknight dinner.

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I’m not a mayo fan, at all – I only use the smallest amount possible with my tuna – that’s it! Stay Connected. 49 Responses to “ Corn on the Cob : Four Ways ”. Karen - Cinnamon Freud — June 13 , 2013 at 1:41 am. Love these ideas for corn on the cob - I love eating a cob of corn in the hot

Our website uses cookies and other storage technologies to personalize your browsing experience and customize advertising. With sunny days ahead, it's only natural to crave sweet, juicy corn on the cob . There are a couple ways to approach this method.

  13 Ways to Use All That Corn on the Cob © Photo: Caitlin Bensel Corn on the Cob Soup

Summer doesn’t exactly scream soup, but bright corn chowders can be a flavorful addition to this season’s menu. Try a seafood-infused Bacon-Corn Chowder With Shrimp or Fresh Corn and Potato Soup With Sauteed Shrimp. A basic Chicken Chowder or a blended Sweet Corn Soup With Crab is also delicious this season. If corn-infused soup isn’t quite your thing, try using it as a topper like this Silky Tomato-Basil Soup With Fresh Corn.

a plate of food on a table © Photo: Victor Protasio Oatmeal With Corn on the Cob

If you haven’t quite hopped on the savory oatmeal bandwagon, this Sweet Corn Oatmeal With Peaches is the perfect stepping stone. Fresh corn kernels bring out a balanced sweet and savory bite to upgrade your breakfast.

  13 Ways to Use All That Corn on the Cob © Photo: Caitlin Bensel Corn on the Cob Salad

Top delicate butter lettuce with corn and veggies in this stunning Summer Salmon Niçoise Salad. If you prefer to go lettuce-free, try Grilled Corn and Snap Pea Salad , add to a grain salad like Tomato and Corn Bulgur Salad, or make the most of summer produce with a Corn, Tomato, and Basil Salad. Corn salads also pair beautifully with proteins like this Grilled Corn and Bell Pepper Salad served alongside grilled meat or Brined Shrimp With Charred Corn Salad.

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Use a fork to mash the lime zest and salt together. Once your corn is cooked brush with a bit more butter/oil and sprinkle on your lime salt. And ours is just turning ripe in the garden so I will have to try these new ways to make corn on the cob .

or a way to up your calligraphy game? We'll help you find something amazing ✨. Check out these 11 cute cob holders that will save your fingers and make your corn on the cob experience even more enjoyable.

  13 Ways to Use All That Corn on the Cob © Photo: Jennifer Causey Grilled Corn on the Cob

Probably the most classic way to prepare corn on the cob, grilling corn creates a deep char and unbelievable flavor. We love them grilled simply with cilantro and chili flakes or brushed with a creamy mayonnaise mixture. If you want to get a little creative try smoking them with applewood chips or use a spice rub to make Smoky Grilled Corn.

a pan of food on a plate © Caitlin Bensel Corn on the Cob Relish

A savory-sweet relish is the perfect protein topper for grilled mains. This recipe for Grilled Chicken Thighs With Pineapple, Corn, and Bell Pepper Relish or Grilled Snapper With Corn-Okra Relish will be a new family favorite this summer.

  13 Ways to Use All That Corn on the Cob © Photo: Caitlin Bensel Corn on the Cob Cakes

These make a great appetizer, side dish, or even light summer dinner. Try a meaty version like this Corn Cake With Bacon and Turmeric Yogurt or the breakfast-style Spanish Chorizo Corn Cakes. If you’re looking for a vegetarian bite, try the Fresh Corn Cakes With Summer Salsa.

a plate of food © Photo: Jennifer Causey Corn on the Cob Tacos

Is there really a bad time for tacos? Not when you can have them as Mushroom and Charred Corn Tacos With Guacamole or these Mushroom, Corn, and Poblano Tacos. The kernels make for a delicious, crunchy-sweet filling — especially in this Grilled Steak and Mexican Street Corn Tacos.

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I learned how to make grilled corn on the cob , Mexican-style I mean. The kind, you know, it’s smoky and grilled and cheesy and creamy and lime juicey and salty and a little spicy and just pretty much the ONLY way to eat corn - on - the - cob , amiright?

Use your corn in a day or two if you've already removed the husks. To buy corn without peeling the husks back, start by looking for corn that has green husks and moist corn silk sticking out. The cob should feel firm all the way from top to bottom.

a bunch of food sitting on a table © Photo: Jennifer Causey Boiled Corn on the Cob

This may be the easiest way to cook corn — especially if the weather outside isn’t quite grill-ready. Just three minutes in boiling water and your corn on the cob is ready for classic lemon-chive butter, flavorful lemon-curry spice butter, sweet and spicy honey-chipotle butter, or fruity orange, tarragon, and basil butter.

a blue bowl filled with different types of food on a plate © Provided by TIME Inc. Sauteed Corn on the Cob

Stove-top sauteed corn is a simple way to get a ton of flavor in those crunchy kernels. Cook them up with bacon in this Fresh Corn Saute With Bacon and Chives for a hearty flavor or go lighter with this Fresh Corn Saute With Red Pepper and Onions.

Related: 10 Best Ways to Cook Fresh Corn Recipes (Provided by The Daily Meal New Spanfeller)

10 Best Ways to Cook Fresh Corn Recipes: The sight of bushels of fresh ears of corn at farmers markets and grocery stores means that summer is in full swing. Everyone seems to love this seasonal ingredient, but it’s surprising how many of us don’t actually know how to cook it — aside from simply boiling or steaming it on the cob.There is nothing wrong with this basic technique — in fact this classic preparation will never go out of style. The satisfaction of picking up and eating vibrant yellow sweet corn off the cob with our hands transports us back to our childhood. But what if you’re not a fan of getting kernels stuck in-between your teeth or on your face? What if you just need some more variety in your corn recipe repertoire?Well with the warmer months approaching, we thought it would be useful to round up a diverse mix of our favorite corn recipes, each showcasing a different way to enjoy this abundant produce. From salsa, to soups, and even pizza, we have got you covered when it comes to delicious corn cookery. So next time you’re craving this summer delight, make sure to explore the 10 best ways to cook fresh corn recipes. 10 Best Ways to Cook Fresh Corn Recipes

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